food to avoid during pregnancy chinese

Traditional Chinese Medicine Pregnancy Diet - Foods to Eat

The aim of this study was to identify the prevalence and reasons for limitation of traditional Chinese pregnancy and to investigate the relationship between the restriction of pregnancy, health-related quality of life, and perceived stress levels in the two-stage design.

Phase I consisted of exploring the restrictions of traditional Chinese pregnancy and their underlying belief is based on extensive literature review followed by in-depth interviews with 30 pregnant women. Phase II examines the relationship between the restriction of pregnancy, health-related quality of life, and perceived stress among the 1,151 women. Traditional self-developed Chinese pregnancy restriction list is measured in compliance with the restrictions of traditional Chinese pregnancy. Perceived stress and health-related quality of life measured by the scale of perceived stress and the Short Form-12 Health Survey (SF-12), respectively.

Most women adhered to the restrictions of traditional Chinese pregnancy to protect the unborn child from the dangers and to avoid pregnancy and birth-related problems, such as miscarriage, stillbirth, maternal mortality, and imperfections in the newborn. Pregnant women who embrace restrictions on behavior are more likely to associate with poor physical components of health-related quality of life. However, there was no significant difference between pregnancy restrictions and Perceived Stress Scale scores.

The findings provided the restrictions cultural reasons of pregnancy in the context of Macao that can help health professionals to better understand women from different cultures. This is important in the development of culturally appropriate health to support women in making healthy transitions to the mother.

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